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Hello, I'm looking to take a step up from passive fermentation control to smaller active one (like 5G Carboy size is ok). I was wondering with the right controller can I use a smaller freezer for both lagering as well as more traditional ale fermentation temperature control, or would I...

Hello, Been homebrewing about 9 months and I'm slowly but surely refining the process. I tried to do a clone recipe for an oatmeal chocolate stout, and my mash went perfectly (my first great mash actually), only to be perfectly ruined when my boil when horribly. 1) Collected 7 gallons...