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CornyKegs 728
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  1. J

    Metallic flavor in beer

    Hey all, I've been brewing for about 10 years now. Getting pretty good at it, at least I think so. Anyway, I just moved to Montana and started brewing again. I've made about 5 batches of beer, blonde ales to oatmeal stouts, and the one thing I've noticed since my relocation to Montana is...
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