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  1. J

    Splashed Beer in the Airlock -- Leave or Rinse?

    Hello - long-time lurker, first-time poster! I was moving my primary about 24 hours into the fermentation. When doing so, I splashed some of the beer around, and some bubbled up into the airlock, just enough that the water is now slightly beer-colored (maybe 1/4 of a teaspoon). Is this...
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