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CornyKegs 728
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  1. P

    Hefeweizen and Yeast to keg?

    Stupid question, but I can't find the answer. When kegging a Hefeweizen, do I also keg all the yeast cake at the bottom of fermenter? I know they're yeasty beers, but damn - that's a lot of yeast! Any input is appreciated and thanks a bunch!
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