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  1. R

    Fermentation never started - can/should I buy new yeast and pitch again?

    Okay, so by some standards I’m not a beginner (brewed a decent number of batches from 2009-2010.). But by the most relevant standards (I’ve had two kids and haven’t brewed in a decade and my memory sucks), I am very much a beginner again. I brewed two batches over the long weekend and one of...
  2. R

    Newbie question regarding slightly flubbed recipe

    hey folks, I started brewing for the first time in July after many years of enjoying the fine homebrew work of my friend, the crawdad. I was pretty instantly hooked (my third batch is in primary at the moment). My first batch (a european style brown) is in bottles and is decent. My second...
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