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  1. S

    New to wine making need some advice.

    Is there a thread on here that gives almost a step by step listing of how to make wine? With the exception of 1 batch all my wine just sucks. We have amazing ideas for good flavors of wine but we cant seem to get the ideas off the paper. We have all the necessary equipment minus the hydrometer...
  2. S

    adding a creamy flavor to wine?

    I was thinking about making a raspberry cream flavored wine but Im new and was wondering if you could add lactose to wine. I think thats what they use to make cream stout beer. Will it give wine a creamy texture and flavor. Thanks ahead.
  3. S

    champagne

    I just started my first batch of wine this week and someone mentioned champagne. so after alittle research i found out that its just naturally carbonated wine. i was just wondering if you could make 1 or 2 bottles of champagne out of the batch of wine. or does it take a special yeast.
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