• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    Is it necessary to kiln/dry home made grain Malt?

    Does drying the malt do anything to the "green" malted grain other than making it possible to remove the rootlets? In particular are the diastolic enzymes increased by drying? I have access to a lot of grain, and have been sprouting it, mashing it without drying or grinding, fermenting it "on...
  2. C

    Ratio of malt sugar water

    Could someone please estimate the amount of water I should use with 1.7 can of hopped malt, 2.2 kg. of corn sugar? I have no access to a hydrometer, and I want to calibrate a floating thermometer to use as a hydrometer this one time, and continue to use this ratio. A link to somewhere that...
Back
Top