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I'm going to try my 1st flavored beer and I'm looking at these flavorants from Alternative Beverage below- I'm making a Pale Ale and was wondering if someone that has flavored a Pale beer can give me a tip which flavorants might be better for the bitter styled beer like a pale...

I've just gone thru my 3rd re-fill and the beer still tastes good and was curious what the recommended cleaning interval is. When I MT my keg I put about 2 gallons of hot tap water and close the top and swirl the keg for about 40-60 seconds to rinse out the old ale and then after draining I...

I took a quicker fix to get my brew in the corny keg, instead of a siphon I just poured it directly from my second stage into my keg. I let the beer settle overnight in the fridge before I ran pressure into the beer and it tasted fine. A friend told me I would oxygenate my beer via that...

Just ordered my home brew fridge converter from KegConnection.com and Todd asked me if I wanted the food grade O-ring lube and I said OK. But my question is, does every one here lube their o-rings every time they pop the lines and tops off their kegs? BTW, I ordered this new Italian SS keg...

I think I have all the info I need to start kegging my beer, but I'm confused about the fittings. When I get my home brew corny keg set-up, will the fittings have a quick disconnect or do I need to buy then separately? I will be converting my mini-fridge for a thru the door tapper. It's...

Just got back into home brewing after a 20 year gap and have a couple of questions- 1) Will a 5# CO2 bottle be enough for single Corny keg set-up or should I spring for a 10#'er? 2) I have about a 10 year old GE side by side that I'm going to have available, can the freezer side be...