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I am thinking of doing a fruit beer soon, using blueberries. A few questions on this subject: a.) I have been reading Papazian's Complete Joy of Homebrewing, and he makes a good point about having to sterilze the fruit so infect the beer. However, I have seen recipies using fruit during...

Hello all, I'm new to the site and have my first batch fermenting at the moment. A brown ale from a kit, but you have to start somewhere. After spending some time in Germany, I find I can't go back to cheap beer, and was inspired to homebrew by a friend of mine who does it in Alaska. Looking...