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  1. G

    First Batch - Irish Stout

    This is my first batch, used extracts from LHBS, an Ironmaster Irish Stout. OG was 1.044 and today (10 days in primary) I tested it at 1.020. Everything I can find says it should be around 1.011 max. I'm going to test it again in a few days and see if it's stable. It did cool down a bit...
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