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Yakima 728
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  1. S

    Help, need help I think

    I'm real new to this, first timer. I mixed up a 5 gallon batch of mandarin orange from canned fruit that was packed in light syrup on Sunday. Yesterday I sprinkled the wine yeast in it and checked the S.G. and it was 1.080. Today I stired it and lightley squeezed the stranner bag and did not...
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