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Hey, long story short I just made a Blonde Ale that I cask conditioned in a corny keg. It was supposed to be served recently but due to circumstances beyond my control it never happened. I was wondering would I be able to put the beer directly into bottles from the corny keg? I would I need...

Hey everyone, today my roommate and I are doing our 2 first all-grain batches, a Saison and an Amber. Right now the Saison is on the stove, working up to a 90 minute boil since we're using a large amount of Belgian Pils. Next up is the Amber which is using 10lbs. of American 2-row with some...

Yesterday my roommate and I brewed up our dunkelweizen with everything going pretty much to plan. Our apartment was a little on the warm side but we've been lowering the temperature through air conditioning (down to 74 degrees now and hopefully dropping) and everything seemed fine with bubbles...

So our first homebrew batch is nearing the end of primary fermentation, at least according to the recipe. It is a Brown Ale and we've been letting it sit for a week. The current plan is to move it to secondary tonight and let it sit for a week to ten days then bottle it. Reading some of the...

To Brooklynites and Brooklynian enthusiasts what are your favorite beer bars? For me it's always going to be The Gate in Park Slope since it was I first began drinking a lot of craft beer. Also reasonable to get to from my place in Crown Heights. Fourth Ave Pub nearby is also really good, not...

Hey everyone, I'm not getting any hits with this on the recipe forum so thought I'd try here. My first home brew is nearing the end of primary fermentation and my roommate and I are getting ready to start our next batch. We were thinking of a Dunkelweizen and after looking at a few recipes I've...

Hey everyone. My first homebrew, an English-style Brown Ale, is nearing the end of primary fermentation and my roommate and I are getting ready to start a new batch. We were thinking of a Dunkelweizen and after looking at a few recipes I've put this together as a sort of hybrid: 6 lbs...