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My Belgian Single is throwing sulfur 2 weeks after bottling. I have never (when I used to brew before) had a problem with sulfur before, and there was no detectable sulfur at bottling. Luckily, I know that it will dissipate with time, but I want to know what caused it in the first place. So...

What is the current verdict on converting Sanke Kegs to fermenters? I currently have a Fermonster and a Big Mouth Bubbler but would like to go stainless. As much as I would love to get a couple conicals, or even one for that matter, they are outside of my current budget. I can get a couple...

Similar to the "Who's Brewing this weekend" thread, just for packaging in general. I'll Start I'm not :) Though I will be checking gravities and getting things ready to bottle next weekend. I have two beers on deck, a Tripel and a Single. The Tripel will have been in the fermenter for 3...

I will start by describing/listing my equipment and then get to the questions 8g BK w/ball valve 10g Igloo Cooler with ball valve and Bazooka screen 5g Igloo Cooler with ball valve (can't stop this thing from leaking, but its slow) Wilser BIAB Bag brewhardware On my last brew, which was my...

I'm about to brew my first batch of beer in 7 years. I have all of my old transfer lines, auto siphon, gas tubing, etc. Should I replace all of the tubing and/or auto siphon? I have already soaked everything in OxiClean (no PBW on hand) and then again in StarSan (hopefully still good after 7...

@VikeMan Heya, Love your spreadsheet, used it for a while before I stopped brewing. Just got v7.1 situated in Google Sheets, but I can't seem to get my grain bill to update to my desired Target OG. Is there a button that is supposed to pop-up when I click away from the cell?

Coming from the great state of Michigan, America's high five. Had a fever dream a couple weeks ago about when I used to brew, decided to get back into it. I am a former Professional Brewer with a degree in fermentation science, currently punching numbers at a city government job. I specialize...