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  1. CMaso

    Burper stopped burping third day

    First time this has happened to me. Fermentation appears to have stalled. Simple recipe, I combined 15 pounds of raw honey (1.25 gallons), 0.625 gallons of chai tea, and 4.375 gallons of purified water, for a total of 6.25 gallons of must. I added a packet of Lalvin EC-1118 yeast, properly...
    • CMaso
    • Thread
    • stalled fermentation
    • Replies: 9
    • Forum: Mead Forum
  2. CMaso

    Batch stopped bubbling three weeks after racking

    I have a 5-gallon batch of mead that I racked three weeks ago (on Sept. 7). I'm using EC-1118 yeast. I began three weeks before then, and Aug 17, with one packet (rehydrated), and added 1/2 tsp of nutrient per day for three days, and it was bubbling happily. After I racked, it started to slow...
  3. CMaso

    New member from New Mexico

    Hello, I've been making mead for about a year now. I have three 5-gallon batches under my belt, all using spices and fruit chunks or juice, and they all came out well. Looking to up my game and have someone I can post questions. Thanks!
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