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CornyKegs 728
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  1. M

    How much sugar for this recipe?

    I used the recipe found at https://www.homebrewtalk.com/f12/troegs-nugget-nectar-clone-104432/ to make a Nugget Nectar clone. I used BeerSmith to convert it into a liquid extract recipe. 10.50 lb Pale Liquid Extract (8.0 SRM) Extract 96.60 % 0.37 lb Caramel/Crystal Malt -120L (120.0 SRM)...
  2. M

    transferring to a secondary when it's still bubbling?

    I'm brewing a fairly strong IPA (nugget nectar clone) using about 10.5lbs of liquid malt. I'm guessing this is the reason that after a week, it's still bubbling away. the primary fermenter is a 6 gallon betterbottle carboy. I read that if left in the primary too long, the inactive yeast will...
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