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  1. Donair

    First batch ever in Carboy in Nova Scotia

    Howdy fellow beer bellies. Long time beer lover/drinker, first time poster. ;) For my first time ever, I racked my fermented Porter wort yesterday after 4.5 days in the primary and am anxiously awaiting the drinkable stage. My airlock does not seem too busy but I have some pics that I may...
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