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Just to create discussion here are my top 5 beer style and country and beer 1. British Bitter, Sussex Best Bitter 2. American Pale Ale, Sierra Nevada 3. Czech Lager, Urquell 4. Belgian Blonde, Leffe 5. German Weiss, Erdinger

I think most US IPA’s are over hopped I’m drinking a Mosaic IPA. With this hop schedule and it’s perfect. Hops (100 g) 20 g (33 IBU) — Mosaic 13% — Boil — 60 min 20 g (19 IBU) — Mosaic 13% — Boil — 15 min 30 g (9 IBU) — Mosaic 13% — Aroma — 20 min hopstand @ 85 °C 30 g — Mosaic 13% — Dry Hop...

Bit bored tonight so though what beers would are must have for Christmas, here are mine UK - Sussex Best Bitter USA - Sierra Nevada Pale Belgian - Leffe Blonde Ireland - Guinness West Indian Porter Germany - Erdinger Weissbier Please let me know what you think and add yours please.

Out of interest I thought of the beer styles I’ve never brewed for various reasons. NEIPA Porter Mild Radler Smoked beer Alt bier Belgian Quadruple Brett beers Lambic Barley Wine Russian Imperial Stout Cream Ale California Common Any beer called Session I would be interested to see other...

Opinion seems to be divided on whether Leffe use Flaked Maize in their Blonde Beer. I have always used in at about 10% but others on another forum say it isn’t an ingredient. Brewfather library recipes generally have it included as do two online beer seller. What is the experience and view of...

My son is engaged to a Chinese woman who has lived in the UK for about 15 years. She knows that I am a Homebrewer and on her last trip home brought me some hops. Has anyone used Chinese hops? I discovered that China is the largest consumer beer market and lager the main beer. i would welcome any...