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  1. Gabriel Schumacher

    Witbier - Fermentis WB-06 ou T-58?

    Boa noite pessoal, sou novo no fórum e gostaria de saber a opiniao de vocês.... Para uma witbier com adições de coentro e cascas de laranja, qual a levedura mais adequada? WB-06 ou T-58? Indicam alguma outra? Grato desde já!
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