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  1. Kettle

    How I brew

    I have been all grain brewing for about 3 years and wanted to share my way of making beer to see if I can help anyone or any one can help me. I will start with my equipment: Hot Liquor tank / Fermenter: (This keg does 2 jobs) 58.5 liter keg with the following adjustments: - Hole cut in...
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