Search results

So I've bought a copy of "Brewing Classic Styles". I've been looking through it and reading the descriptions of different styles. Some of the styles I am familiar with and have tried. Others I am not familiar with, but they sound interesting/good but I've never tried them. I would like to try a...

Hey All, I was considering the whole kegging thing. It does seem more convenient and quicker, but I had a couple of logistical questions I could not find the answers to in the search. I was wondering, in general, how many 5 gallon kegs (forced carbed and served) could I expect to get out of...

I'm rather new at this. I've brewed a half dozen or so batches with no complaints. I've been priming 5 gallons with 3/4 cup of corn sugar as per Charlie Papazian's "New Complete Joy of Homebrewing". But I've since seen discussions about priming rates and used the Bottle Priming Calculator on...

Hey all, New here. Been reading and learning alot here. Thanks for all the info here!! I did a search for "specialty grains" and got 500 hits (and read through quite a few titles) so please don't slam me if this is a super noob question that has been answered way too many times...