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  1. G

    Why 6 gallons? Can I brew less?

    Hi all. I'm an absolute beginner and I'm trying to learn a bit before my first brew. Question: All the kits I've found, all the ready-made malts and most recepies are aimed at brewing 6 gallons (us gallons). Is there a bio-chem-physical reason for that amount of beer? Can I try and only...
  2. G

    Greetings

    Hi there. Homebrewing beer is something I've been curious about for a long time. I know the principles of the process and have visited industrial brewries in the past. Although, from the fermentation stage on, homebrewing seemed feasible, producing the malt always spooked me. :( I only...
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