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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    First time adding fruit to secondary

    Hello, I recently added some pawpaw to a blond ale after primary fermentation recently. It has started to ferment again which is expected. I usually let my beer sit in diacetyl rest for about two weeks. My question is pawpaw doesn't keep for too long, after secondary fermentation is there a...
  2. C

    Kegging question

    Hello, yesterday I kegged my first batch of beer and I've attached it to my kegerator in hopes of carbonating. I have read multiple techniques on how to properly carbonate. I've read about rocking the kegs, bumping psi to about 15 for a day or two and then backing it down to serve it. Chilled vs...
  3. C

    Hello from Ohio

    Hello, I just found this website. Been homebrewing for 4 years, just started brewing all grain recently. I look forward to talking with you all.
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