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CornyKegs 728
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  1. B

    Still Good?

    Hey all, So I started a 5 gallon batch of apfelwein in my house in February using a yeast that was supposed to take it to 20%. It has been sitting here ever since (work got me busy...). The few times the airlock stopped bubbling due to suckback I refilled it. Now it is sitting still and even...
  2. B

    How Much Spice in Apfelwein?

    Hey guys, I am new to the forum, although not to Apple wine making, and had a question how what spices and how much of them to put in a 5 gallon batch of Edwort's classic. I figured cinnamon and cloves, but how much? I will be using generic tree top juice too (actually, should I use the juice...
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