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CornyKegs 728
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  1. T

    Is this normal!?

    That is the top of my beer in primary ferment.
  2. T

    Krausen is gone!

    My blonde ale has been fermenting for 4 1/2 days and there was alot of krausen at the beggining and now it’s all gone! It should be noted that i over filled my carboy and had to siphon a bit out after 1 day of fermentation! Is it normal for all the krausen to disapear after such a short time!?
  3. T

    Co2 exposure

    I am currently fermenting my beer in my closet wich is right next to my bed. It has come to my attention that co2 gas is released when fermenting beer. Is this dangerous and does anyone else ferment their beer in their bedroom?
  4. T

    How long does it take for the proteins to drop out of suspension after using a whirlfloc tablet?

    I’ve just brewed my first extract beer last night... it was a blonde ale and i added a half whirlfloc tablet to my boiling wort with 10 minutes left. My wort has been fermenting for 2 days now and i can see a bunch of solids floating around. I was wondering how long it takes for the coagulated...
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