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Yakima 728
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  1. H

    Making wine with storebought lemonade

    long story short i'm about to get over 20 gals of lemonade, I don't really know what to do with it all so im considering attempting to ferment some of it. The lemonade is preserved with sodium benzoate which I read can be overcome in brewing through dilution. So my plan is to make a 1 gal...
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