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  1. L

    Wild Fermented Cider with apples from orchard

    Hey everyone -- brand new to making cider, and we're planning on giving it a shot in the next few weeks. Heading up to the Catskills and will be going apple picking at an orchard, bringing back ~15lbs to make ~1 gallon of cider, from what I've read. We would prefer to not add anything, including...
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