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  1. T

    Mead Fractional Freezing Distillation Advice Needed

    Hello; I've brewed some mead, and have gotten it to around 10-12%. I tried to complete the process of freezing the water out of it, which would allow me to take that ice out and have a higher concentration of alchohol/flavour. However my issue is that instead of separating, the entire jug...
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