Search results

Hello, first of all I know the Sima is not "mead", but its a beverage that derived from it. For the ones that don't know what a sima is, it is a very low ABV (0.5%) carbonated "lemon mead". So I followed an internet recipe, did all the steps, you only ferment for 1 day, and then bottle and...

Hello everyone! I've never tried mead before but after watching some youtube videos I began fermenting my first batch of melomel mead yesterday with a standard recipe with strawberries, I don't really have a hydrometer but as I'm using baker yeast, I saw on the internet that baker yeast tend to...