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  1. E

    New fresh grown scoby

    Question I started a Kobutcha scoby from a store bought drink she is doing very good 1/4 inch thick it has been 7 days. Whan can I put her in a larger batch
  2. E

    Blueberry / Banana Cyser.

    Started 10/24/2018 OG: 1.100 Checked 11/1/2018 FG: .990 Used Bakers Yeast. 2 Gallons Fresh Apple Cider From Local Orchard. 4-LBS Raw Clover Honey. 3-LBS Frozen Blueberry's. 3-LBS Fresh Very Ripe Bananas. Not getting the honey but I hope when it gets a little age it will start coming through...
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