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  1. Krahzee1

    Wish I would have found this forum about 4 days ago....

    After some thinking about it I finally decided to make a batch of mead that began last saturday. 5 Gal carboy, spring water, 15lbs clover honey, D47 yeast, yeast nutrient. That's all I have so far with a 1.14 SG. I followed proper cleaning and sanitation protocols (I work in pharmaceuticals...
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