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  1. N

    Heating P.E.T. fermenters?

    Hello I am getting back into brewing after 20-odd years. I see that there have been a lot of changes since I brewed my last batches of beer and mead. I am getting back into mead. I see that P.E.T. fermenters are the thing now and I am all for it over dealing with glass carboys again. One...
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