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  1. S

    Just finished racking to bottle bucket and this is what’s in the fermenter...

    Ok so I just racked from fermenter to bottle bucket and finished bottling... I know I prob should have asked before going ahead of bottling but I said **** it and just sent it. I brewed a mango saison, with mango purée and there is hunks of things floating around in here..... some whiteish some...
  2. S

    Is this normal?

    Hi y’all, I posted earlier last Friday about a Belgian saison I’m making and “accidentally” added the mango puree to the primary fermentation... and to top it off I just dumped the purée in about 2 minutes after I pitched the yeast. So now it’s been about 3 days and just wanted to make sure that...
  3. S

    Added mango purée into primary fermenter

    Hey guys, just tried brewing my second batch, Belgian saison, and I wanted to add some mango purée, I was instructed to add it into secondary but it being my second batch and me being me, I made the mistake of adding the purée into the fermenter. Not sure if this is going to ruin the batch...
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