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  1. M

    Can someone give me a hand choosing my hop additions for this pale?

    Hello yeast buddies. I've got 50g each of Simcoe, Galaxy and Citra. Shooting for a 30-40 IBU pale range. Recipe Specifications -------------------------- Boil Size: 22.29 l Post Boil Volume: 17.29 l Batch Size (fermenter): 16.00 l Bottling Volume: 14.00 l Estimated OG: 1.057 SG Estimated...
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