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Yakima 728
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  1. E

    Is it safe?

    Hello, I just finished brewing a winter spice ale and it has been in the primary for about 2.5 weeks. Finished fermenting about a week and a half ago a cording to the FG readings. I opened up my primary to transfer it into my keg and noticed a layer of green on top. Looks to me like mold since...
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