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Alright guys, so I went ahead and took a gravity reading of my beer and also took some picture of the fermenter. This is my first batch, I'm a full week in, and was just curious about some things. This is a speckled heifer because I love spotted cow and don't want to drive to Wisconsin...

It's been 7 days since I started fermenting. I'd like to check my gravity, it hasn't been bubbling and the freezer don't smell of CO2 anymore. I have a very aggressive fermentation(Or at least that's what my buddy called it). So he thinks I should send it into secondary, but I was curious if I...

Emerson 16E09-101 is the temp control I have. I hooked it up 2 days ago, and left it at 66 degrees to make sure it worked before I trusted it with my wort. It worked fantastic for those 2 days, was never colder than 63and never warmer than 67. I got up to go to the bathroom and thought...

First attempt at brewing. Don't have a wart chiller and ice bath was taking 30+ minutes to cool. Thought I would sanitize an ice pack(The ones that have like 20 ice cubes connected and the package is blue) So I sanitized the whole pack for 1 minute. and dropped it in the wort. Got it down to...