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  1. Tony1212

    Fermenters, Fruit and headspace

    Rank newbie here. I've only got two 1 gallon kits batches under my belt. Neither of them are finished, so I have no idea how well I did yet. I'm planning on sticking with small batches (1 to 2.5 gallons) for the foreseeable future due to reasons*. But I have a bunch of questions that are all...
  2. Tony1212

    Newbie from Chicago's southwest burbs

    Hello, all! I had a whole big intro typed out, then the site ate it when I went to preview. So rather than re-type it all, here's the short and sweet: - I've only brewed two 1 gallon batches from kits - I don't like IPAs - I plan to focus on darker, malty beers like Porter, Stouts...
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