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Start off recipe: Lavin D47 yeast 3.75 lbs honey/gal 1 cup fresh citrus juice/gal (orange, grapefruit, and lime) 2 tbsp citrus zest/gal (orange with orange and so on) 1 tsp yeast nutrient/gal 1/4 tsp Potassium Metabisulfite /gal Water I was ambitions and was making a 15 gallon batch with some...

I have 5 one gallon carboys that are about to get 5 different meads. These are the recipes that I have adapted from a google search picking my favorite parts of different recipes. If anyone has any comments or advice let me know. Texas Pear Cyser 3 lbs Texas clover honey 2/3 gal Texas spring...

So should I degas during fermentation? I have 1 gallon carboys I didn't think degassing was needed until fermentation ended and I transferred to my secondary.

So I am going to tell you about my first batch of mead and ask for help. I have no idea what I did wrong... 1st Sanitized everything with bleach and rinsed thoroughly. 1 gallon Carboy #1: 1 lbs each of Raw Mesquite Honey, Texas Wildflower Honey, and Raw Mexican Desert Honey. Boiled the...