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CornyKegs 728
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  1. A

    Need advice for my first Coconut Stout

    Hello all, This weekend I will be brewing my first Coconut Stout and I'm left with a few questions that I hope some of you could answer: 1. What impact will adding shredded coconut to the boil have? 2. Should I just wait and add into the secondary? 3. I was planning on toasting the coconut...
  2. A

    Mint Chocolate Milk Stout

    Hello all. I've been toying with my own personal recipes for a little over a year now (having graduated from prepackaged kits). I've had several successes: Jalapeno IPA, Amber Honey Oak Ale, Maple Bacon Porter, etc. But, now I'm looking for some insight into my next brew... Mint Chocolate Milk...
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