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  1. H

    Is my kombucha doing well?

    Hello everyone, I'm still a beginner at making kombucha (third batch), and even though I read a lot about it, I'm not sure whether my scoby is doing fine or not. Right now, the PH number is 3.6 and didn't change for 5 days. It doesn't smell bad, just like strong vinegar. Here's what...
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