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started my Russian Imp stout the other night.. woke up this morning and the air lock is plugged...i cleaned it out, replaced it and it plugged up again right away. i dont have the time to run and get stuff to make a blow off tube, any ideas? thanks joel ps if this thing blows up...

so i forgot the ice... so what would any good Michigander do? why he would stick his brew pot in a snow bank!... took about 1/2 hour, wich isnt my fastest time...but still...for 11 degrees and a snow bank its not bad!heh BTW it's a bold series russian stout that i am very stoked about...

I bottled my first batch of beer last sunday, everything went just peachy. I noticed one thing that struck me as odd. I bottled 47 bottles (a few short to drinking my Gravity readings :D), and the curious thing i noticed is that after 5 days 46 of them are "flat" looking ( with no bubbles or...

I bottled my first batch Sunday, everything went really good. I did the sugar boil for 5 mins and everything and added that to the bottom of the bottling bucket and racked the beer on top. Now the question, i have read in a few posts on here about *gently* stiring the beer. wich i DIDN'T...

i think i read about this before, but there are soo many posts, my searches found noting. my English Brown ale (Brewers best) has been in the secondary for a few weeks now, and i'm starting to get a few White floaties on the top, i think i read that they are probably just some yeast sediemnt...

I brewed my first batch 2 weeks ago (a Brewers best Kit Brown ale), I seen active fermenting for about 3 days then slowed to nothing over the next 2 days. after 11 days i checked the Gravity, i think i did it right, i got 1.013 i think it was 2 days in a row...that put it about 2-3% abv...