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I started my Mango beer on Friday and it didn't start bubbling during the ferment process until tues of this week. Is that normal. I added the mango as well as 4 jalapeno peppers for my five gallon amount. Sliced them and deseeded them. Will this turn out good?

Hey my Brewing brothers, I just tried my first beer of my many to come! The only issue I am having is I have a little of sediment in the bottom of the bottles. I used a siphon to bottle the beer which I figured was the right method after following instructions. Is there s better way to avoid...

I am doing an Oktoberfest and I was wondering if I'm doing it right. I followed the directions but the airlock doesn't seem like a lot of bubbles have come out of it. It's starting to slow down to finish since its been two weeks. I was just wanting to know if 60-55 degrees is too cold for...

I am looking to make a jala beer. I am new to home brewing and was wondering if the jalas should boil in my wort or ferment?