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  1. D

    Done fermenting?

    First time brewing cider: It's been 12 days since I put the yeast in my cider. First day, no movment. Second and third day, a lot of fermentation then quickly stopped. I let it sit for 9 more days and just tested the cider with the hydrometer it is now reading 0.98, the original was 1.04. Is...
  2. D

    Exploding Possibility?

    This is my first time making cider on my own. I used apple juice and cranberry juice with some pure white sugar and I'm using champagne yeast. I started this cider on Friday. I think the amount of bubbles coming up through the airlock is a little accessible, do you think there should be any...
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