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  1. L

    Recipe creation

    I've read about 14 million recepies. I live too far from the LBHS store to run down and get additions so I have what I have. In all the recepies for pale ales I see there is a large amount of a base malt with a small amount of crystal and other stuff. Then a variety of hop additions. I...
  2. L

    New to all grain - which grains should I buy?

    I have been brewing for a couple of months now. I've been working on converting to all grain brewing for a week or two now. I have a hot liquor tank (kegooler) a mash tin (another kegoooler) and an 8 gallon boiler. I have all the hoses and valves to connect them and my untested pasta grain mill...
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