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  1. A

    Question - Sweet Sparkling Cider via Pastuerization

    Hi everyone, I have a few dry ciders that I would like to sweeten+carbonate before bottling. I've looked into CO2 tanks, but it's a bit pricey ($120 approx). So I would like to try pasteurization by 1) adding fruit juice for sweetness and 2) adding priming sugar for carbonation. Here are...
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