Hi guys I recently kegged a penicille infected amber ale (see attached pic of infection). It tastes bad but mostly just sour but in a strage way not awful but not really drinkable . My question is will it improve in any way by waiting or should I just ditch it ? I can fob most things off to my...
Hi guys I'm making a turbo cider in a 1 gallon demijohn which with 3.5 litres of juice it's og is 1060.once fermentation slows I will top up with a litre of water what will be the og for 5litres ??grateful for any help cheers sid 😉
Hi chaps
Have recently brewed a couple batches of beer from can kits one being wherrys admirals reserve which have been very nice. Which kits would you recommend to try next which in your opinion are very good. I love all types of ales so any type of ale.many thanks for any recommendations...