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CornyKegs 728
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  1. M

    Finishing my blueberry wine, any advice?

    Hello there, i've been doing blueberry wine for a few years now but, time to time, I see some of my batch doing a second fermentation .. in the bottle... Starting with 20lbs of blueberry, adding sugar to reach 1.090. Adding K1-1116 yeast. A batch of 23L Ending gravity is 0.995...
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