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SSBrew - 728
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  1. A

    Not enough rose grapes to get full batch recipe - add concentrate or jucie to balance

    So my grapes did not yield enough to get enough juice for the 10 gallon grape weight needed for my wine recipe. Is it better to balance out with concentrate or juice or just go with the 6 lbs I got and reduce the batch? I combined the total grape yield of Frontenac and Catawba and will make...
  2. A

    First timer to Home Brew - Apple Cider Q's?

    I made up my first batch of cider using 5 gal 100% pure cider and 2 gal of brown sugar and cider yeast. It was started on 8-11-16 and as of today 8-31-16 it appears to be done fermenting (no bubbles appearing) A few questions for the experienced experts! 1. Should I siphon to a...
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