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Hi all, So I was attempting to brew the lemon lime hefeweizen recipe. It calls for the following additions of hops for a 6 gallon recipe: 0.25 Motueka Hops at 60 Minutes 0.25 Sorachi Ace 20 minutes 0.25 Motueka Hops 20 minutes 0.25 Sorachi Ace 7 Minutes However, I'm only brewing 3...

Hi all, A couple weeks ago, I attempted making the AG Lemon Lime Hefeweizen recipe, but made some mistakes along the way. When I steeped the grain, I did it at too low of a temperature. I did not sparge, and my resulting OG was a very low 1.20..I dumped that batch, and refined my technique by...

Hello all. I'm a noob brewer; today I tried making the lemon lime hefeweizen recipe. https://www.homebrewtalk.com/showthread.php?t=255659 My first mistake: the recipe is for a 6 gallon batch, I had a brain fart and read it as 5... Additionally, I only have a 3 gallon carboy, so I...

Hello all. I just got into brewing very recently, and started brewing my first batch of ginger beer. The recipe called for Windsor yeast; I made the mistake of pitching the yeast too warm at around 81 degrees F thinking it would cool down to room temperature. A few hours later the yeast was...