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  1. S

    Kinda rookie question

    I have been brewing for about 5 or 6 months now and just bottled an I.P.A. I brewed with my neighbor (a former semi pro brewer) about 4 weeks ago. Now my question is this, I have some of it in big liter brown bottles with the attached corks on the wire. Would I be able to cellar it until say...
  2. S

    Questions about a new IPA I am brewing.

    I am about to brew up a 2 gal batch of IPA with an oz of warrior hops, 2 .oz of sorachi ace hops and an oz of mosaic hops. 3.15 lbs gold malt extract syrup and a half lb of rahr 2 row malt, boiled for 45 mins, will this be too malty\hoppy?
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