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Yakima 728
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  1. C

    I'm seriously considering opening a brewery

    Ok, been home brewing for a year now; I've made 25 batches, most recently moved up to 10 gallon batches (the beer goes fast, we entertain a lot at my place and my friends, family, and I really like the stuff). I'm not a great brewer by any stretch, I know. I'm still following other people's...
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